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Chocolate Brownie Overnight Oats Recipe

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5 from 96 reviews

Delicious and easy-to-make Brownie Overnight Oats, combining the rich flavors of cocoa and chocolate with nutritious oats and chia seeds. This no-cook breakfast is perfect for a quick, healthy start to your day or a satisfying snack, customizable with your favorite toppings.

Ingredients

Base Ingredients

  • ½ cup rolled oats
  • 1 tbsp unsweetened cocoa powder
  • 1 tbsp chia seeds
  • ½ cup almond milk, dairy milk, or oat milk
  • ¼ cup Greek yogurt or dairy-free yogurt
  • 1 tbsp maple syrup (adjust to 1-2 tbsp or preferred sweetener)
  • ½ tsp vanilla extract
  • 1 tbsp chocolate chips or 2 tbsp (optional)

Optional Toppings

  • Nut butter
  • Fresh berries
  • Cacao nibs
  • Chopped nuts

Instructions

  1. Combine Dry Ingredients: In a jar or bowl, add the rolled oats, unsweetened cocoa powder, and chia seeds. This forms the flavorful base of your brownie oats.
  2. Add Wet Ingredients: Pour in the almond milk (or your choice of milk), Greek yogurt, maple syrup, and vanilla extract. These enrich the texture and sweetness.
  3. Mix Thoroughly: Stir well until all ingredients are fully combined and no dry cocoa powder remains, ensuring a smooth, even mixture.
  4. Incorporate Chocolate Chips: Fold in the chocolate chips gently if using, distributing them evenly throughout the oats.
  5. Chill Overnight: Cover the jar or bowl and refrigerate for at least 6 hours or overnight to allow the oats and chia seeds to absorb liquids and thicken.
  6. Serve with Toppings: Before serving, stir the oats to combine. Add your desired optional toppings like nut butter, fresh berries, cacao nibs, or chopped nuts for extra flavor and texture.

Notes

  • Use dairy-free yogurt and plant-based milk to make this recipe vegan.
  • Adjust maple syrup amount according to sweetness preference.
  • Chia seeds add thickness and a boost of omega-3 fatty acids and fiber.
  • Overnight soaking improves digestion and texture of oats.
  • Can be prepared up to 2 days in advance for convenience.
  • Nut butter and nuts provide additional protein and healthy fats.