Low Carb Blueberry Frozen Yogurt Recipe
This Ninja Creami Low Carb Blueberry Frozen Yogurt is a creamy, refreshing, and guilt-free dessert perfect for those following a low-carb diet. Made with Greek yogurt, fresh blueberries, and natural sweeteners, this recipe delivers delicious flavor and smooth texture without added sugars. It’s an easy-to-make, freezer-friendly treat ideal for satisfying your sweet tooth in a healthy way.
- Prep Time: 10 mins
- Cook Time: ~
- Total Time: 18-24 hours freezing + 10 mins prep
- Yield: Approximately 1 pint (about 4 servings)
- Category: Dessert
- Method: Blending
- Cuisine: American
- Diet: Low Carb
Ingredients
Frozen Yogurt Base
- 320 g plain Greek yogurt
- 150 g fresh blueberries
- 2 tablespoons monk fruit erythritol sweetener
- 0.5 teaspoon vanilla extract
- 10 drops liquid stevia
Instructions
- Blend Ingredients: Combine Greek yogurt, fresh blueberries, monk fruit erythritol sweetener, vanilla extract, and liquid stevia drops in a blender. Blend until the mixture is fully smooth and evenly mixed.
- Freeze Mixture: Transfer the blended mixture into the Ninja Creami ice cream pint container. Secure the lid tightly and place the container upright in the freezer. Freeze for 18 to 24 hours until the mixture is completely solid.
- Prepare for Creaming: Remove the frozen pint from the freezer and discard the storage lid. Place the pint into the Ninja Creami pint holder.
- Churn the Frozen Yogurt: Insert the blade into the lid and secure it onto the pint holder. Lock the assembly into the Ninja Creami machine. Select the ‘Ice Cream’ or ‘Soft Serve’ mode and start the churning process.
- Adjust Texture if Needed: If the texture is powdery or crumbly after the first spin, use the ‘Spin Again’ function on the Ninja Creami to achieve a creamier consistency.
- Serve: Once the desired creamy texture is reached, serve the low carb blueberry frozen yogurt immediately for the best taste and texture.
Notes
- For best results, ensure the mixture is fully frozen before processing in the Ninja Creami.
- Adjust natural sweetener amounts based on personal preference.
- The ‘Spin Again’ function is useful to improve texture if the frozen dessert is too crumbly initially.
- Use fresh or frozen blueberries depending on availability, but fresh blueberries provide better flavor.
- This recipe is ideal for a low-carb and low-sugar diet, making it diabetic-friendly.
Find it online: https://mealoria.com/low-carb-blueberry-frozen-yogurt-recipe/
