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Toasted Marshmallow S’mores Latte Recipe

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Enjoy a luxurious and cozy S’mores Latte featuring toasted marshmallow and chocolate syrups blended with hot espresso and steamed milk, topped with perfectly toasted marshmallows for a delightful dessert-inspired coffee treat.

Ingredients

For the Syrups

  • 1 tablespoon toasted marshmallow syrup (or simple syrup infused with toasted marshmallows)
  • 1/2 tablespoon chocolate syrup (store-bought or homemade)

For the Coffee Base

  • 1/4 cup hot espresso or strong brewed coffee (decaf or flavored coffee optional)

For the Milk

  • 3/4 cup steamed milk (dairy or non-dairy such as oat or almond milk)

For the Garnish

  • Toasted marshmallows, to taste (optional but highly recommended)

Instructions

  1. Prepare the Syrups: Add 1 tablespoon of toasted marshmallow syrup and 1/2 tablespoon of chocolate syrup to the bottom of a heat-resistant glass or mug to create the flavor base.
  2. Brew the Espresso: Brew about 1/4 cup of hot espresso or strong brewed coffee. Pour it gently over the syrup mixture and stir to combine the flavors evenly.
  3. Steam the Milk: Use a milk steamer or frother to steam 3/4 cup of milk (dairy or non-dairy) until it reaches approximately 150°F, creating a smooth and creamy texture.
  4. Combine the Mixtures: Slowly pour the steamed milk into the espresso and syrup mixture at a 45° angle, allowing the milk foam to rise nicely on top.
  5. Garnish for Appeal: Top the latte with toasted marshmallows. Using a kitchen torch or broiler, toast the marshmallows lightly until they are golden brown and slightly melted for that authentic s’mores experience.
  6. Serve and Savor: Serve immediately while warm and enjoy the comforting blend of chocolate, marshmallow, and coffee flavors.

Notes

  • Use non-dairy milk alternatives like oat or almond milk for a vegan-friendly version.
  • Adjust syrup quantities to taste depending on sweetness preference.
  • If you don’t have toasted marshmallow syrup, infuse simple syrup by melting marshmallows and mixing with sugar and water.
  • Freshly brewed espresso will provide the best rich flavor, but strong brewed coffee can be substituted.
  • Be cautious when toasting marshmallows indoors with a kitchen torch or broiler to avoid burns or fire hazards.

Find it online: https://mealoria.com/toasted-marshmallow-smores-latte-recipe/